Uinta Summer Solstice Kolsch precedes a rare bird sighting: 3 French Hens

I picked up the Kolsch because my latest homebrew, the Heisenberg's Honey Wheat, is made with a Kolsch yeast and it's getting raving reviews from people, so I'm on a quest to sample other beers with similar yeast profiles in order to compare. 

It says HooDoo on the Surly Goat menu but google says otherwise. Tonight's beer is the Summer Solstice Kolsch from Uinta Brewing in Utah and the evening is shaping up to be a good night for beer.

It's remarkably crisp and clean but there is nothing clean about it. It's an excellent summer patio beer, that you could drink a sixer of and not be overwhelmed by hops or flavor. It's only 4%, so you probably need to drink a sixer to get properly sauced, so don't forget about your friends Bloody Mary and Mr. Mai Tai. TRANSFORMERS rating.

But guess who Surly Goat decided to stock? Bruery Three French Hens. It's only 18 bucks! The bottle, which you can't find at a store anymore, probably costs at least $14 or $15. For this years The Bruery's limited run of the 12 Days of Christmas, this price is quite a steal. Here's my old write up: 3 French Hens. French Hens can be aged for up to 9 years, but Matt and I aren't going to let that happen. For America Dammit.